Our South African style Biltong brings an exotic new flavor to your pantry (and everywhere you take it) that supports the regeneration of grasslands and provides a nourishing protein for you.
Never heard of Biltong before? Think of it as a more tender, flavor-rich cousin to jerky.
Traditionally, Biltong is marinated in a blend of vinegar and seasonings and then air-dried without heat, sugar, or artificial preservatives. We take our biltong to the next level by producing it in small batches for uncompromising freshness and undeniably delicious texture. We offer Billton in Original and Spiced varieties.
Packed with 32 grams of protein per pouch, this grab-n-go snack has everything you want and nothing you don’t.
Coming soon: We are working hard to bring you custom statements for why we recommend each product on our website. For now, please see our general statement and product criteria page.
The short answer: This product made it to our curated list because it has achieved certification through well-established and respected organizations with its ingredients sourced from regenerative agriculture. FYI: We are currently establishing a way to list non-certified products with transparency about the farm's regenerative practices.
Figure Ate is unlocking the restorative power of food—for you, farmers, and the Earth—with an exciting variety of unexpected foods and flavors that nourish the body, tantalize the taste buds, and heal the planet. Together, we’re transforming your kitchen into a sweet and savory shrine of creativity and vitality, inspiring new opportunities for culinary discovery for any hour and every appetite.
We’re taking our pantries back to our roots—literally—working in partnership with regenerative farms and producers to create regionally-sourced, regionally-inspired products that rebuild the connection between our health and Mother Earth’s and put the “culture” back in “agriculture.”
We’re already exploring an astonishing assortment of delicious new foods at the Center for Regenerative Agriculture at Jalama Canyon Ranch in Lompoc, California— everything from regeneratively-sourced meats to perennial snacks—to give you the better-for-all ingredients to make the world you want from your kitchen.
Land to Market is working to heal the planet by restoring its grasslands. We are giving a voice to the land by working with brands to source raw materials, like meat, dairy, wool, and leather, from land that is verified regenerative.
How do these products heal the land?
Regenerative agriculture promotes soil health, biodiversity, carbon sequestration, and water cycle restoration. By purchasing Land to Market verified products from brands that support regenerative agriculture, you can give back to the land upon which we all depend.
AGA Grassfed Standards for ruminant, pastured swine, and dairy was developed by a team of animal scientists, veterinarians, ranchers, and range management specialists. They concentrate on four main areas of production:
100% GRASS DIET
Animals are fed only grass and forage from weaning until harvest.
RAISED ON PASTURE
Animals are raised on pasture without confinement.
NO ANTIBIOTICS OR HORMONES
Animals are never treated with antibiotics or added growth hormones.
FAMILY FARM ORIGIN
All animals are born and raised on American family farms.
We want to make sure that all products listed here align with our community's values. We do our best, but need help from you if you feel that there is something that we should be aware of about their regen ag practices, sources, supply chains, etc.
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