This loaf combines wheats that originated in two regions: the Northwest and Southwest. We blend these beautiful wheats because White Sonora’s lighter, creamy wheat allows us to showcase the bolder flavors of Skagit 1109.
Enjoy with butter or a soft buttery olive oil, with marmalade or jam, or to a make a delicious sandwich.
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The short answer: This product made it to our curated list because it has achieved certification through well-established and respected organizations with its ingredients sourced from regenerative agriculture. FYI: We are currently establishing a way to list non-certified products with transparency about the farm's regenerative practices.
Oatman Farms™ is a fearless food company with a mission to revitalize and sustain family farms in hot and dry desert environments, including our own Oatman Flats Ranch, the Arizona farm that has been in my family for four generations.
Our farm has been a vital gathering place for thousands of years and a recent witness to the desertification and degradation of American farmland. To preserve and steward the land, my wife, Leslie, and I are committed to using regenerative, organic farming practices, growing heritage crops adapted to our soil and climate, and working with chefs and bakers to craft delicious products. Eat Fearlessly™!
- J. Dax Hansen, Owner
Regenerative and Organic Farming Principles Our family farm, Oatman Flats Ranch, is the first Regenerative Organic Certified® farm in the American Southwest. Regenerative Organic Certified® agriculture means we go beyond “sustainable” and “organic.” We farm holistically with a mindset of regenerating natural resources rather than extracting them. We view ourselves as a part of the greater ecosystem, playing a crucial role in the development and protection of the land.
Regenerative Organic Certified® is a revolutionary new certification for food, apparel, and personal care ingredients. Regenerative Organic Certified® farms and products meet the highest standards in the world for soil health, animal welfare, and farmworker fairness.
With regenerative organic agriculture, we can rehabilitate soil, respect animal welfare, and improve the lives of farmers. We can sequester carbon, build healthier communities, and reap more nutritious and abundant yields.
In practice, regenerative organic agriculture can look like cover cropping, crop rotation, low- to no-till, compost, and zero use of persistent chemical pesticides and fertilizers.
All Regenerative Organic Certified® products and farms must also meet the requirements of the USDA Organic Certification.
The USDA organic regulations describe organic agriculture as the application of a set of cultural, biological, and mechanical practices that support the cycling of on-farm resources, promote ecological balance, and conserve biodiversity. These include maintaining or enhancing soil and water quality; conserving wetlands, woodlands, and wildlife; and avoiding the use of synthetic fertilizers, sewage sludge, irradiation, and genetic engineering.
Organic producers use natural processes and materials when developing farming systems—these contribute to soil, crop, and livestock nutrition, pest and weed management, attainment of production goals, and conservation of biological diversity.
We want to make sure that all products listed here align with our community's values. We do our best, but need help from you if you feel that there is something that we should be aware of about their regen ag practices, sources, supply chains, etc.
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